Tuesday, August 14, 2012

Strawberry Spinach Salad

This recipe and photos are from so long ago, and I'm not sure why I never posted it, but I thought it was about time since it was such a great dish.

I'm pretty sure I made this late December, and I remember making this and taking the photos, but somewhere in the last eight months it slipped my mind and I never thought about sharing it. Usually, when I make something I really enjoy I want to share it right away, but sometimes things slip and do not get the attention they deserve in a timely manner.

Better late than never!

Strawberry Spinach Salad
from Annie's Eats

for the dressing:
1 1/2 cups fresh strawberries, sliced
2 tablespoons apple cider vinegar
1 1/2 tablespoons champagne
2 tablespoons granulated sugar

for serving:
fresh spinach
fresh strawberries
sliced, toasted almonds

Combine ingredients in a food processor. Process until well combined and smooth. Serve atop a bed of spinach with sliced almonds and more strawberries. 


  1. Jessica_AKitchenAddictionAugust 14, 2012 at 7:59 AM

    I love strawberry spinach salad! It's perfect for the summer!

  2. what a gorgeous salad! it's actually perfect that you waited a little while to post it, since strawberries weren't freshly in season back in the wintertime, but they are in a lot of places now. lovely!

  3. Great point about the strawberries! It forgives my brain for having that little lapse...

  4. This salad is beautiful and simple, just the way I like it. I love how the red of the strawberries contrasts so vividly with the spinach.

  5. This is the perfect season for strawberries!

  6. Yum! I love strawberries in salads it makes such a nice change from the usual



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